The ability to make good espresso is one of the most coveted skills in the coffee world. The rich body and complex flavor profile of a well-made shot brings the beans to life with a depth that other brewing methods…
![[protofusion]](http://protofusion.org/wordpress/wp-content/uploads/2013/02/protofusion-text2.png)
Blog Archives
Gaggia Classic Disassembly and Cleaning
I recently purchased a used Gaggia Classic machine on Amazon. After realizing that it was not as “lightly used” as the seller denoted, I took apart the entire machine to clean it up. I’ve written this guide as a teardown…